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Monday, December 31, 2012

I'm a cook & HAPPY NEW 2013 YEAR

Hey guys, today i'm here to wish you 
Happy New Year.

May you guys have a better year ahead of you. As for me, SPM is around the corner. Soon people, soon..

So this holiday, i decided to be a cook. Part-time cook. At home..... 
I didn't plan this myself though, it came suddenly when i open the cupboard in the kitchen to keep something. I saw a muffin powder packet lying in there, the expiration date is in 2 days. I was shocked. 
I totally forgot about it! So i decided to do it the next day.

THE NEXT DAY

Luckily i have 3 eggs, and a measuring cup, compulsory. 

So i asked my sister, what oil should i use for muffin
Sunflower oil, corn oil is the best option.
Now the problem is i don't have these, i have canola oil, so i decided to give it a try. And people, it works. Just don't use that type of...cooking oil...that typical cooking oil. 


The packet i got is already mixed with what's supposed to mix. Like sugar and etc. If you live near me, which is in Klang, i can let you know where to get this packet. So on the packet, they already have all the recipe you need. 
I'll just brief through. 
So the powder is pour everything in, 180c means you have to bake under 180 degrees. 3 eggs + water should reach the level of 330 ml with measuring cups, and add 150ml of oil. 
Remember to look at the expiration date.














Here's the video of the making of muffin. Learn from here if you want to do it. :)



Besides making muffin. I also decided to FRY stuff.
So what do i mean by STUFF?

I fry eggs.
My first ever egg that i fried.

I fry chicken ham.


And i got so enthusiast with making muffin, i decided to go for a second try, blueberry muffin.
TASTY like asdfghjkl



Once again.
HAPPY
NEW
YEAR



Thursday, December 27, 2012

Christmas @ Genting.

Everyone wants to celebrate the once in a year thing at a very special place. Christmas is a once in a year thing. And every year, we celebrate it in Klang. This year, there's something special. We didn't celebrate in Klang. Instead, we celebrate it in Genting.

Me and my mum went to a camp at Pahang, some where at the hills, cold place, yeah. And it's kinda easy for us to go the genting mass (church service is what they called it) It's held in a convention hall, basically for the workers there from overseas. Like Philippine, mostly.

So we decided to attend the mass there, it's open to the public. I don't think they do that every time. But yeah, it was amazing. But before we go any further. Let's talk about what happens before everything.

We arrived at Genting somewhere around lunch time. It was PACKED with humans in every restaurant and meal place. It was total madness. Yeah, it's up the hill, what choice have you got? So everyone basically just rush in wherever they find can eat. Of course we would choose the cheapest of all. I still don't quite understand why food there can be so expensive? (but we'll get to that later).

So we went to a food court, and settled down. Like i said, PACKED with people. My dad and bro decided to go with the spaghetti and noodles. Mum too. But i go with rice. Plain rice. Cause i thought it would be cheaper. Here's what i got:

And you will HAVE NO IDEA HOW MUCH THIS LITTLEEEE AMOUNT COST.
RM20+
That tofu, yeah, that miserable tofu cost rm1 EACH
RM1! What? Are you selling gold?
I'm like eating rm1 and not even full yet.

Now this looks tasty. 

But it's actually just this small amount of spaghetti, and it cost about rm10+
Just spaghetti, some sauce, and a miserable vege.


Later we just walked around, looking at people passing by and window shop the place down.

I decided to do some slow shutter shots that time. Because there's just too many people, and they give me that inspiration. Christmas, everyone just wants to go to whatever place that is cold. Natural cold, of course. 

So here's what i got:

Here's with lighting and dad, and people at the background.

And this is me.
Behind that's...a Eiffel towel....called genting..  




More slow shutters with 2nd bro. 
I'm like "STAY PERFECTLY STILL AND DO NOT MOVE!" 



It's just..........busy.


Later that we arrived at convention hall of Genting. An hour early. 


Me being bored outside the washroom long hallway. It feels kinda creepy. But suitable for levitation shots though.


Brother was called to do the first reading. He was like "C'MON, they need a girl, do the second reading with me...*sad face*" 




Me: Bro, why my eyebrows looks so weird?
Bro: Got meh?
Me: I think it's the light, i look like a guy!!
Bro: *laughs*


Later did we know, they prepared us LUNCH!
OMGAUD. We wasted rm90+ for lunch just now, and we didn't know they have lunch HERE! And it's so classy. We shan't miss it. i thought.

French beans with tuna SALAD! This would cost me over rm50 if i ate at restaurant just now. 

Remember that small plate spaghetti just now? My brother wasn't happy with it, and now he's paying back. MORE!!! GIMME MORE!!!!! We just can't stop fighting for food. It's hotel level food. 

that sauce and meatttttt.
Even drumstick itself cost more than rm10 just now at that restaurant.




FRENCH BREADDDDDDDDD

Here's the most awesome part of the whole event. There's waiter every 2 tables. And they put on the napkin for us!!!!!! First time life experience. Okay okay, maybe you experienced it before, but i didn't okay! I don't go to fancy restaurant every time and i only watched it on tv. :3



DESSERT!!!!!!!!!!!!!!!!!!!!!!

This here ladies and gentlemen, like my bro said "It taste like heaven."







Merry Christmas
&
Happy New Year
&
Thank God not world end.